The Dinex DXP4ST is a professional-grade stainless steel counter designed for high-volume food service operations. This 63" L x 30" W x 36" H unit combines durability with functionality, making it an essential addition to any commercial kitchen.

Heavy-duty 430 stainless steel construction resists corrosion and withstands demanding daily use. The solid top work surface provides ample prep space without interruptions, ideal for plating, assembly, and food preparation tasks. Reinforced legs ensure stability and longevity in busy kitchen environments.

The compact footprint maximizes kitchen efficiency while maintaining generous working dimensions. Standard height of 36" accommodates most staff comfortably during extended shifts. Seamless design minimizes crevices where bacteria and debris can accumulate, supporting strict food safety standards.

Easy-to-clean surfaces reduce maintenance time and promote hygiene compliance. The polished finish maintains a professional appearance while resisting fingerprints and smudges. Stainless steel construction meets NSF standards for food service equipment.

Versatile design works as a prep counter, plating station, or general work surface. Suitable for restaurants, catering operations, institutional kitchens, and food service facilities. The solid top eliminates the need for cutting boards or additional prep equipment in many applications.

Built to commercial specifications for reliability and performance. Dinex equipment is trusted by food service professionals nationwide. This counter represents a smart investment in kitchen infrastructure that delivers years of dependable service.

Perfect for establishments requiring durable, sanitary work surfaces that withstand constant use and frequent cleaning.        
          


        

• Shipping Height : 36
• Shipping Length : 60
• Shipping Weight : 302
• Size : 63" L x 30" W x 36" H